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Getting 'Started' with Sourdough In-Person / Online
Have you ever wanted to bake your own artisan bread?
It’s easier than you think!
Join Kendra for an evening of sourdough basics.
Learn about starting and maintaining a starter, tools needed, and see a step-by-step process for a basic sourdough boule.
In-person registrants will receive a starter to . . . get started.
Online registrants can request to pick the starter up at the library.
Light refreshments will be served – of course they will be bread related!
Register Soon – Spaces are Limited!
- Date:
- Thursday, April 21, 2022
- Time:
- 6:30pm - 8:00pm
- Time Zone:
- Mountain Time - US & Canada (change)
- Location:
- Community Room
- Categories:
- Family friendly
Registration has closed.